Storified by Jackie Lou Smith· Sun, Feb 24 2013 22:57:40
In cooking, the healthiest way is to have fish steamed, as steaming does not leach out the essential nutrients or incorporate more fatty substances into the meat. If steamed anything gets to be too boring, appetizing dishes like Bass back cooked in juniper and almond is a more flavorful option that you can do the next time fresh bass is caught in the next fishing trip. If something light, healthy, and with a lot of variety is the choice, then antipasto di mare is a hearty salad which combines greens with sole, shrimp, and other seafood like oysters, prawns, crayfish, clams, and mussels. Lemon and pure cold-pressed olive oil are used both as garnishing and dressing, making it a very simple and light dish for lunch or dinner.
These healthy fish recipes help those who are very conscious with their health and diet to still stick to their meal plan by providing them with appetizing recipes that are easy to do as well as easy to love. Diets do not have to be perpetually just eating tasteless and colorless food. Eating healthy means choosing the right ingredients and combinations and cooking them in ways that are healthy and flavorful.
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